orange
Tropical Fruit Salad Recipe
This sweetly refreshing tropical fruit salad will complement the richness of the turkey and all the trimmings. The sharpness of the orange, lime and pineapple will surely cleanse the palate, thereby, one will be ready for more. 😉
Perhaps for a bit of cheese and biscuits?
Below is a very easy recipe that is quick to make.
Ingredients:
2 oranges
1 firm ripe mango, peeled, stoned, sliced and cubed
1 ripe pineapple, peeled and diced ( or 1 can of pineapple chunks)
1 Cantaloupe melon, peeled and cubed
1/4 watermelon, deseeded and cubed
1 tsp zest of lime or lemon
juice of 1 lime or small lemon
Ripe Papaya
Preparation:
1. Using a sharp knife, peel the oranges and remove the bitter pith and then cut into segments. Put in a beautiful glass salad bowl.
2. Add the mango, pineapple, cantaloupe melon and watermelon into the bowl.
3. Add the zest of lime or lemon and the juice.
4. Gently mix the fruits together.
Serve with a garnishing of fresh mint if you have some going spare.
Enjoy