Pritil Fish Market, photo by PH Morton
Fish & Seafood
- Fried Galunggong
- Seafood Bisque
- Seafood Marinara Pasta
- Seafood in Coconut Milk
- Sizzling Seafood, Bicol Style
- Steamed Seabass
- Steamed Seabass with Ginger
- Sweet & Sour Fish
- Tuna in Creamy Mustard Sauce
Crabs
- Chilli Garlic Crab
- Chinese Crab Claws
- Garlic Chilli Crab
- Ginataang Alimasag (Crabs in Coconut milk)
- Soft Shell Crab Tempura
- Steamed Crabs
Fish
- Baked Salmon
- Crispy Fish Goujons
- Fish Ball Bola Bola (Street Food)
- Fried Galunggong
- Grilled Lapu Lapu in Oyster Sauce
- Grilled Talakitok in Oyster Sauce
- Kilawing Tanige
- Paksiw Na Bangus (Stewed Milkfish in Vinegar
- Pesang Lapu Lapu
- Pangat na Sapsap with Tomatoes
- Pangat na Sapsap II
- Anchovies Omelette (Tortang Dilis)
- Salmon Head in Sour Miso Soup
- Sarciadong Isda
- Sea Bream Escabeche
- Sinabawang Ulo Ng Tuna
- Steamed Sea Bass with Ginger
- Sweet & Sour Fish
- Tinolang Lapu Lapu (Grouper Fish)
- Tuna Belly Ceviche
Shells
- Buttered Scallops
- Ginataang Pilipit na Suso
- Ginisang Tahong na may Dahon ng Sili
- Grilled Scallops Recipe
- Mussels with Malunggay and Potato Viand
- Oysters a la Guisado
- Sake Clam Recipe
- Salted Birabid
- Tahong With Dahon Ng Sili (Mussels with Young Chili Sprouts)
Shrimps & Prawns
- Butter Garlic Prawn with Hungarian sausage RecipeJeju Island Shrimp Recipe
- Garlic Shrimps
- Jeju Island Shrimp
- Lobster Patties
- Prawn Dumplings Recipe
- Salt & Pepper Shrimp
- Saewoo Twigim (Korean Deep Fried King Prawns)
- Shrimp Adobo with Coconut Milk
- Shrimps Boiled in Beer
- Shrimps in 7Up (Halabos na Hipon)
- Sinigang Na Hipon (Shrimp Sour Soup)