Tag: Beef & Broccoli In Oyster Sauce

Beef & Broccoli In Oyster Sauce

Beef & Broccoli, photo by Mae Sanguer

Beef & Broccoli In Oyster Sauce

Ingredients

  • 2 tbsp sunflower oil
  • 200g quality beef steak for stir frying (cut into thin strips)
  • 200g broccoli, separated into florets
  • 1 onion, sliced
  • 3 garlic cloves, sliced finely
  • 2-3 tbsp oyster sauce
  • 125ml water
  • salt and freshly ground pepper to taste

Method of Preparation

  1. This recipe is best prepared using a wok.  Heat a wok until smoking hot.
  2. Pour in half of the oil then add beef. Stir-fry for 2 mins, then tip onto a plate and set aside.
  3. Heat the rest of the oil into the wok and then add the onion and garlic and stir-fry until fragrant and the onion is translucent.
  4. Add the broccoli florets with a splash (1 tbsp) of water then cook until broccoli is bright green.
  5.  Pour in the oyster sauce and the rest of the water. Bring to the boil and cook until reduced to a sticky sauce.
  6. Stir in the beef and cook for a minute.
  7. Check the seasoning; add ground black pepper and salt, if required.
  8. Serve immediately with freshly boiled rice.